Title: Bush Cooking
Author: Rita van Dyk
Imprint: Struik Lifestyle
Publisher: Penguin Random House South Africa
Cape Town, South Africa 2018
ISBN 9781432308599 / ISBN 978-1-43230-859-9
Softcover, 21 x 21 cm, 160 pages, 75 colour food photos
Bush cooking was compiled for cooking in the wilderness when you want to prepare something other than boerewors and pap every night. The recipes are new, innovative and, above all, easy! All the dishes can be made over the coals or on a camping stove, but they are so tasty that you can use them in your home kitchen or braai too. Bush cooking features more than 130 new and deliciously easy recipes along with 75 mouthwatering photographs, handy hints and tips, modern low-carb recipes and, not to be underestimated, a packing list.
Camp Kitchen Packing list
Hints and tips
Breakfast
Soup
Fish and Seafood
Chicken
Meat
Jaffels
Pasta
Vegetarian Mains
Vegetables
Salads
Side Dishes
Breads and Bakes
Low-carb Meals
Desserts
Recipe Index